This is a dining train event onboard one of our heritage steam trains. Seats are in open carriages around tables of two or four people.
A journey of sweetness! To start you’ll receive a small savoury platter before the main event. Enjoy four home-made desserts with a mousse, tart, cake and then hot pudding with custard accompanied by a glass of sweet dessert wine followed by a selection of teas or filter coffee and mints
Our onboard bar will be open for additional drinks.